VIDEO: Muslims Using Food Stamps Demand Food Meets Islamic Requirements

Whoever said “beggars can’t be choosers” never met Somali Muslims in Minnesota.

Muslim imports in Minneapolis are now demanding a tax-funded “halal” non-pork food shelf at a free food pantry for the poor. As if it’s not bad enough that nearly all the “American” Muslims who have joined ISIS have been Somalis from Minneapolis, their relatives here are demanding that Americans adhere to the same Sharia Laws the Islamic State fighters are trying to impose throughout the Middle East.

A group of first-generation Somali Americans says they need help in developing a food shelf that specializes in healthy foods that do not contain pork or pork byproducts. “It’s about human rights also, basic human rights to get the proper food and also healthy food,” said Imam Hassan Mohamud.


    “Human rights”? Seriously?

Their arrogance and self-entitlement has to be unprecedented for a group on the public dole. Tens of thousands of Somalis settled in Minneapolis/St. Paul after Bill Clinton, George W. Bush and later Barack Obama imported them and funded massive “refugee” centers there. Welfare, schools, hospitals and social services have been crushed by the burden of immigrants who lack the most basic skills to live in a modern society.

Screen Shot 2015-01-31 at 1.08.49 PMThis is hardly the first demands Somalis have made on the good people of Minneapolis. When the influx of Somali thugs naturally resulted is a massive increase in crime a decade ago, Somalis demanded a $48 million Sharia-compliant “youth center” to keep Somali gangs “out of trouble”.

We have read for several years now how Muslim cab drivers in Minneapolis and several airports have kicked out blind passengers with guide dogs (dogs are “unclean” in Islam), or customers transporting alcohol. They came here, taking advantage of American generosity, and returned it by enforcing their own brand of Sharia Law upon us.

    Liberals in Minnesota have bent over backwards for them, setting up foot-washing basins in their airport and even at a university, in response to their demands.

But as with most appeasement, these refugees keep making more demands. Now it is for “halal” products (meat slaughtered with Islamic prayers and a ban on pork).

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But one commenter on the article from Minneapolis wrote: “As someone who made use of the foodshelf recently, I can tell you that most of the food doesn’t contain pork. I hear what they are saying about a literacy issue, but can’t the food shelf people just point out the cans of pork and beans? Besides, the food shelf is based on donations!”

This is not about Muslims “making do” or getting help on what to eat. The Koran demands that Muslim make any country they live in adapt to them and Sharia Law.

The last thing they plan to do is assimilate.

Another added: “How long until they demand separate entrances to the food pantry for men and women and separate entrances for Muslims who don’t want to see any Christmas or holiday food or decorations?”

The state of Maine has also been crushed by Somalis that Obama has forced upon them. The Governor of Maine, Paul LePage has valiantly been trying to cut off cash aid to Somalis – nearly all of whom are on welfare – since Obama has purposely dumped thousands of them in Lewiston and Portland.

America got Black Hawk Down and 18 dead Americans. Somalis got 90,000+ “asylum” slots in America, free housing, Sharia-compliant facilities, and a lifetime of welfare. How do you say “chumps” in Somali?

The Imam leading this protest actually claimed that there were beans with pork in it and this was a “literacy” issue that required more government funding and special halal-compliant beans.

About 1 Million Kids Are Now Eating Dinner at School

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Kate Scanlon

    Should schools feed students dinner before they go home?
    First came lunch, then breakfast. Now, schools are serving dinner, too.

Should schools feed students dinner before they go home?

There’s a growing demand for schools to feed students dinner before they come home, according to the Associated Press.

Many low-income students are already provided with breakfast and lunch while they are at school. As part of the Healthy Hunger Free Kids Act—a law signed by President Obama in 2010—a pilot program was developed to provide free or low-price meals after school as well.

As of last year, about 1 million students across the country received dinner or an after-school snack before going home.

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“When kids are hungry, they don’t pay attention,” Bennett Kayser, a school board member for the Los Angeles Unified School District, told the AP. “This is something that should have started years ago.”

Evelyn Ruballos, 10, noted that she “usually only eats crackers” after school. “And then I just go to sleep,” she said.

The demand for dinner exceeds those who are in need: Some busy families have expressed desire for their children to come home already fed, freeing up time after school for sports, homework or family activities.

Rachel Dunifon, a policy professor at Cornell University, told the AP that the meals might “help alleviate stress.”

“It could actually be good and open up more time for families,” she said.

Rachel Sheffield, a policy analyst for The Heritage Foundation’s DeVos Center for Religion and Civil Society, said that expanding a broken welfare system without first solving its problems is not an efficient way of helping those in need.

“The federal government currently operates about a dozen programs that provide food assistance to poor and lower-income Americans,” Sheffield observed. “On top of food programs, there are about 70 other means-tested government welfare programs that provide cash, housing, medical care and social services.

“Tragically, this welfare system has failed to truly help the poor achieve self-sufficiency. Rather than continuing to expand a broken system, policymakers need to work to reform it.”

Food Stamp Beneficiaries Exceed 46,000,000 for 38 Straight Months

    The 46,674,364 on food stamps in October was an increase of 214,434 from the 46,459,930 on food stamps in September.

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By Ali Meyer

(CNSNews.com) – The number of beneficiaries on the Supplemental Nutrition Assistance Program (SNAP)—AKA food stamps–has topped 46,000,000 for 38th straight month, according to data released by the Department of Agriculture (USDA).

In October 2014, the latest month reported, there were 46,674,364 Americans on food stamps. Food stamp recipients have exceeded 46 million since September 2011.

The 46,674,364 on food stamps in October was an increase of 214,434 from the 46,459,930 on food stamps in September.

As of July, the national population was 318,857,056, the Census Bureau estimates. Thus, the 46,674,364 on food stamps equaled 14.6 percent of the population.

The number of households on food stamps increased from 22,749,951 in September to 22,867,248 in October, an increase of 117,297.

As of September, according to the Census Bureau, there were 115,831,000 households in the country. Thus, the 22,867,248 households on food stamps in October equaled 19.7 percent of the nation’s households.

The 46,674,364 people on food stamps in the United States also exceeded the total populations of Columbia (46,245,297), Kenya (46,245,297), Ukraine (44,291,413) and Argentina (43,024,374).

They were slightly fewer than the population of Spain (47,737,941).

Households on food stamps got an average benefit of $261.44 during the month, and total benefits for the month cost taxpayers $5,978,320,593.

In 1969, the average participation in the SNAP program stood at 2,878,000. In 2014, average participation grew to 46,536,000 showing an increase of 1516.96 percent.